Lessons

To get started, please click on the first topic ‘What is Type 1 diabetes’ below:

By the end of this section you will: Understand what to expect from the diabetes team Understand your role in looking after your diabetes Be aware of how clinic is set up Understand the different care processes and why they are carried out Know that there are a range of SEREN education modules To get

By the end of this section you will: Understand what wellbeing is and why it is important Understand that all emotions are normal Recognise the different ways to support wellbeing Develop a coping plan To get started, please click on the first topic ‘What is wellbeing’ below:

By the end of this section you will: To get started, please click on the first topic ‘Illness and diabetes’ below:

In this section, we are going to cover the topic of insulin dose adjusting. By the end of this section you will: Further understand the link between carbohydrate intake and insulin dose Recap on basal and bolus insulin doses Understand what an insulin to carbohydrate ratio (ICR) is Learn how to calculate insulin doses using

In this section, we are going to cover the topic of carbohydrate counting. By the end of this section you will: To get started, please click on the first topic ‘Carbohydrate counting can help you manage your glucose levels’ below:

In this section, we are going to cover the topic of activity and diabetes. By the end of this section you will: To get started, please click on the first topic ‘Keeping active’ below:

In this section, we are going to cover the topic of hypoglycaemia. By the end of this section you will: Understand what hypoglycaemia (hypo) means Recognise the possible causes of hypoglycaemia Recognise the signs and symptoms of hypoglycaemia Understand that glucose is required to treat a hypo and that the recommended amount varies according to

By the end of this section you will: Understand the principles of healthy eating for people with Type 1 diabetes Consider the different aspects of their own family’s mealtimes Recognise the benefits of mindful eating Recognise the three main nutrients: protein, fat and carbohydrate and why they are important Have an awareness of the different